It all began with two fraternity brothers.

Chance Hippler was a 21-year-old business student when he approached Jeff O’Brien, another member of UF’s Alpha Tau Omega fraternity, with the idea of opening a pizza restaurant.

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Thirty years ago, fraternity brothers Chance Hippler and Jeff O’Brien dropped out of the University of Florida as finance juniors to open a small pizza business in downtown Gainesville.

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It’s no secret that Columbia is home to a plethora of widely adored pizza options. From the notorious Shakespeare’s to the laymen’s Domino’s, picking a number to dial when craving a late night bite to eat can be a bit overwhelming.

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At the end of the Missouri’s 4-8 season, Josh Augusta weighed in at 390 pounds. Now, about to begin his NFL career with the New England Patriots, the 22-year-old lineman is in the 340s.

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It’s no longer March, but we’ve finally reached the championship round of our bracket to decide the best drunk food in State College. In a word, it’s heated.

A month ago, 32 drunk foods started the tournament, but now only two remain: Bradley’s Cheesesteaks and Gumby’s Pokey Stix.

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We're sorry, but Spoon University isn't available in your country.

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This local pizza shop has unique pies with a wide variety of toppings that provide selections for any eater.

Gumby’s not only offers pizzas but also serves up pizza rolls, chicken wings, boneless chicken tenders and salads.

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Gumby's Pizza celebrated its 10-year anniversary with live music and a fundraiser for the Hays County Food Bank on March 14. The pizza restaurant first opened in San Marcos at 403 N. Guadalupe St. in January 2009. Last year, Gumby's Pizza moved to a new location at 312 W. Hopkins St.

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